Summer menu 2026
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Insalata Fico e Stracciatella
Frisée salad, figs, burrata heart, toasted almonds and balsamic vinaigrette
7 -
Pomodori antichi
Heirloom tomatoes, EVO olive oil e Basta!
8 -
Carpaccio di manzo limone, rucola e parmigiano
Beef carpaccio with lemon, rocket and parmesan
10 -
Spicy gamberi fritti
Fried prawns, spicy mayonnaise
10 -
Crudo di tonno pompelmo e crema di piselli
Tuna tartare, grapefruit and green pea cream
11 -
Burrata e pesca
Burrata and peach
10 -
Rave tonnato
Kohlrabi tonnato
9 -
Focaccia bianca
White focaccia
8 -
Trio di antipasti
Choice of 3 antipasti to share (or not!)
23
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Fritto misto, salsa tartara e insalata mista
Fritto misto, tartare sauce and mixed salad
33 -
Focaccia San Daniele
San Daniele ham, rocket, parmesan, sun-dried tomatoes and stracciatella
25 -
Focaccia con carpaccio al limone
Beef carpaccio, lemon juice, basil and parmesan
25
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Degustazione di pasta
A selection of three pastas of your choice from our menu. All guests choosing the tasting menu must agree on the same three dishes.
40 -
Ravioli ai porcini e pesto di tartufo neroPorcini mushroom ravioli with black truffle pesto
29 -
Linguine alle vongoleLinguine with clams
29 -
Bucatini al pesto di pistacchio, gamberi marinati crudi e burrataBucatini with pistachio pesto, marinated raw prawns and burrata
29 -
Rigatoni al vitello, zucchine, salvia e zafferanoRigatoni with braised veal, courgettes, sage and saffron
25 -
Calamarata, salsa rossa ai calamari & peperoncinoCalamarata, calamri, slightly spicy tomato sauce.
29 -
Tagliolini crema di limone, ricotta e peppe TimutTagliolini with lemon cream, ricotta and Timut pepper
24 -
Risotto primavera, asparagi piccanteSpicy Risotto with green asparagus
24
Our fresh pasta are handmade in-house using flour from the Hurtigheim Mill.
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Fileto di orata
Fillet of sea bream
32 -
Calamari
Grilled squid
36 -
Pesca del giorno
Whole fish of the day
All dishes are seasoned with a vierge sauce and served with seasonal vegetables
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Tagliata di Manzo
Beef sirloin with rocket, parmesan and balsamic
32 -
Melanzane all'arrabbiata
Spiced millefeuille of grilled aubergines
26
All dishes are seasoned with a vierge sauce and served with seasonal vegetables
Contorni
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Insalata fico e stracciatella
Frisée salad, figs, burrata heart, toasted almonds and balsamic vinaigrette
7 -
Polenta parmigiano e tartufo
Polenta with parmesan and truffle
7 -
Pasta fresca al aglio
Fresh pasta with garlic
7 -
Pasta fresca al pomodoro
Fresh pasta with tomato
7
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Limonemisù
Ricotta and lemon tiramisù
10 -
Tiramisù al caffè
Coffee tiramisu
10 -
Tiramisù Pistacchio
Pistachio cream tiramisù
10 -
Tiramisù pesca e coco bello
Peach and coconut tiramisù
10 -
Caffè goloso, tris di tiramisù
Gourmet coffee and tiramisu trio
11 -
Affogato al caffè con gelato vaniglia
Coffee affogato with vanilla ice cream
8 -
Sgroppino al limone, sorbetto emulsionato al Prosecco
Lemon sgroppino, Prosecco-emulsified sorbet
9
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Caffè Espresso3.2
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Blue Mountain Espresso, café 19248.9
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Doppio Espresso5.3
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Cappuccino, Latte5.2
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Infusioni e tè Dammann4.2